January 14-18, 2021
Led by Dr. Lynn von Schneidau, Naturopath & Andrea Dominic, Health & Life Coach
Today is #WorldFoodDay , a day to focus on the importance of food security around the world.
We are beyond grateful to our friends at Organic Soup Kitchen which has been a staple in our studio for years. The soup kitchen ensures that low-income cancer patients will receive the immune-recovery support they need. Organic, plant-based Soup Meals are hand-delivered throughout the Santa Barbara community, bringing oncology-based nutrition and kindness directly to clients’ doors. They do it for the love.
Did you know that Yoga Soup may not have been possible without Anthony Carraccio of Organic Soup Kitchen?
No Anthony– no Yoga Soup.
Here’s #breadcrumb about how our studio came to be, from Eddie:
Someone recently asked me who the guy in the picture was and why is the wall it’s hanging on painted orange?
Since some of you have never, and might never, visit the studio I thought I’d share a brief history.
I still remember my very first savasana in 1999. It was one long exhale. My mind became quiet, my body softened, and for the first time in a long time, I felt deeply connected to myself. Looking back, I can see that moment quietly changed the direction of my life. I came to yoga because…
The core of my yoga teaching is that each and every human body has a deep intelligence that’s waiting to be approached with sincerity, curiosity, and compassionate devotion. For over 23 years I have cultivated and dedicated myself to the practice and study of Yoga. I draw inspiration from many sources: my teachers and students,…